Take a trip to Katy Asian Town and your taste buds will thank you

Experience everything from Malaysian food to Dim Sum to Korean desserts in this episode of ‘Eat Like a Local with Chris Shepherd’

From dumplings to peking duck, dim sum to frozen desserts, Katy Asian Town is home to an expansive collection of restaurants serving up delicious cuisine.

In this episode of “Eat Like a Local with Chris Shepherd”, Shepherd heads west of Houston to experience the many flavors of Katy Asian Town. At Phat Eatery, he learns about Malaysian food and the story behind the restaurant’s name. At Dim Sum Box, he reveals the special connection the restaurant has to beloved Houston dim sum spot Fung’s Kitchen. Shepherd doesn’t leave Katy Asian Town without sampling some popular desserts.

“Eat Like a Local with Chris Shepherd” is your guide to the best food in Houston. Watch new episodes Saturdays at 10 a.m. on KPRC 2.

Watch this episode of “Eat Like a Local with Chris Shepherd” in the video player above


Phat Eatery

23119 Colonial Parkway Suite B-2 | Katy

Phat Eatery is one of the original restaurants in Katy Asian Town. The owner had been involved in restaurants in Houston’s Chinatown for several years and took a chance on building an authentic Malaysian restaurant in Katy. It was a decision that paid off, now that Katy Asian Town has grown into a dining destination.

The main dishes are excellent, in part because of all the thought that goes into all the individual parts -- including the sauces.

“That curry dip I could just drink, it’s so good,” said Shepherd. “Anybody and everybody is going to love that.”

Chris Shepherd shares his picks for what to order at Phat Eatery (KPRC 2/Click2Houston.com)

More “Eat Like a Local” picks in Katy’s Asian Town

Bookmark the Eat Like a Local website, so you can find more restaurants serving up great food near you. We’ll be adding restaurants to the map every week.

Watch new episodes of “Eat Like a Local with Chris Shepherd” Saturdays at 10 a.m. on KPRC 2.



About the Authors

Sports mom, amateur nature photographer, and regional Emmy award-winning television producer

Field producer by day. Cruise director by night to a busy, foodie, outdoorsy family, which includes two sports loving boys and one craft beer loving husband.

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